Fungus of the Millennium – Piriformospora indica: A symbiotic player for phosphorous acquisition

Vikas Yadav and Ajit Varma

Microbial Technology Unit, School of Life Sciences, Jawaharlal Nehru University, New Delhi, 110067. INDIA. E-mail: vikas_jnu@mailyahoo.com

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A mycorrhizal like-fungus, has been discovered by Varma (JNU, New Delhi) and his collaborators. It was named Piriformospora indica based on its characteristic pear shaped chlaymydospores.18s and 28s rDNA analysis and the ultrastructure features, it¢s molecular taxonomic status was assigned to Basidiomycota. P. indica tremendously improves the growth and overall biomass production of diverse hosts, including legumes, medicinal and economically important plants. It provides protection to the tissue culture raised plantlets by overcoming the ‘ transient transplant shock’ on transfer to the field, rendering almost 100% survival. It forms inter-and-intracellular hyphae in the root cortex, often differentiating into dense hyphal coils, spores and vesicle-like structures. Like AM fungi, hyphae multiply within the host cortical tissue and never traverse through the endodermis. Likewise, they also do not invade the aerial portion of the plant (stem and leaves). Interestingly, the host spectrum of P. indica is very much alike AMF. P.indica colonize the root of host plant as diverse as Zea mays L., Nicotiana tobacum L., Petroselium crispym L., Populus tremula L., Setaria italica L., Oryza sativa L., Sorghum vulgare, Glycine max (L.) Merr., Cicer arietinum L., Solanum melongena L., Artemissia annua L., Pisum sativum and Bacopa monniera (L.). Also like AMF, does not colonize the members of Brassicaceae and the myc- mutants of Glycine max and Pisum sativum. It is mass multiplied on cheap simplified medium and shows a great potential for application in agroforestry, florihorticulture, arboriculture and viticulture and especially for better establishment of tissue culture raised plants much needed for the application in plant industry. This would open up numerous opportunities for the optimization of plant productivity in both managed and natural ecosystems, while minimizing risks of environmental damage.

The properties of fungus, have been patented: European Patent Office, Muenchen, Germany, Patent No. 97121440.8-2105.The culture has been deposited at Braunsweich, Germany, DMS NO. 11827, 18s rDNA fragment deposited with GenBank USA, AF 014929.

The primary effect of endomycorrhiza in most situations is to improve the phosphate uptake by the host plant, through transport from the soil by the fungal mycelium. Phosphatases are the enzymes of wide specificity, which cleave phosphate ester bonds and thus play an important role in the mineralization of organic phosphate. Acid and Alkaline phosphatases are the two forms of the phosphatases, which are active at acid and alkaline pH respectively. These are ubiquitous in nature, occurring in a variety of fungi, plants, and animals. In endomycorrhizal fungi, the enzymes involved in polyphosphate synthesis and breakdown have been shown to be active in external and internal hyphae, respectively. The alkaline phosphate (ALP) activity was shown to increase sharply prior to mycorrhizal stimulation of the plant growth and declined as the mycorrhizal colonization aged and phosphate accumulated within host tissues. The enzyme activity considerably diminished in plants growing under high P conditions. These studies suggested the involvement of ALP in phosphate assimilation or transport in mycorrhizal roots. Acid phosphatases (ACP) was found to be mainly involved in uptake of P by the fungal mycelium and ALP was linked with its assimilation. The ACP activity was found in the hyphae growing from germinating spores only while ALP activity was shown to be inducible as the fungus had to grow inside the host to possess alkaline phosphatases. These extracellular enzymes are thought to leave the hyphae through the apical region, where they reach as the cargo of the secretory vesicles. These studies indicate the role of these extracellular enzymes in the phosphate metabolism of filamentous fungi.

The present studies highlight the role and scope of the involvement of phosphatases in the phosphate metabolism of P. indica specifically those involved in the transport of phosphate from soil to the plants. Although the mechanism of transport is not fully known, however, observations suggested that these enzymes could serve as a physiological marker for investigating the functional state of the symbiosis.